Late Night Food

Choose two from roasted tender pork loin, garlic & herb marinated pork tenderloin, Baked Virginia ham, roasted turkey breast, slow cooked tri tip roast, corned beef, marinated flank steak, beef tenderloin or prime rib ($4.00 per person extra.  Served with artisan rolls, au jus, gravy, chimichurri, horseradish sauce, Dijon & stone ground mustard.

Choose Three-Mini prime beef burgers, Philly cheese steak, meatball bombers, BBQ pulled pork, BBQ pulled chicken, sloppy Joes and chipotle black bean burgers all served on Artisan specialty buns.

Skirt steak & seasoned chicken (add shrimp for $2.00 extra per person) sauteed and served with lime, white onion, cilantro, pico de gallo, salsa verde, salsa roja, mini corn or flour soft shells.  Plus fresh made cheese quesadillas.

Substitute Tater Tots for a “Totcho” Station

Seasoned ground beef and chicken, queso cheese, shredded Monterey Jack cheese blend, fresh pico de gallo, black olives, green onions, sour cream, jalapenos, salsa roja and salsa verde served with freshly made corn chips.

Our own homemade three cheese cavatappi mac n cheese served with your choice of toppings….Southwest seasoned chicken, BBQ pulled pork, Kielbasa, applewood smoked bacon, (add shrimp for $2.00 extra per person), Gorgonzola cheese, buffalo hot sauce, crushed chili Fritos, green onions, pico de gallo, truffle oil, jalapenos & broccoli florets.

Start with a dish of our buttery mashed russets or our delicious mashed sweet potatoes and the add some or all of the following toppings….Butter, sour cream, shredded Monterey Jack cheese, gorgonzola cheese, brown sugar, chopped nuts, green onions, broccoli florets, buttered corn, our homemade chili, applewood smoked bacon, Kielbasa, hot sauce, ranch dressing, beef gravy, pico de gallo, jalapenos & ground pepper.

Fresh toasted baguettes served the following styles…Bruschetta with tomato, basil, garlic, parmesan cheese, olive oil and balsamic vinegar.  Reuben with corned beef, sauerkraut, 1000 island & Swiss cheese.  Tenderloin cooked medium rare to medium topped with horseradish sauce.  Roasted red pepper hummus with finely diced Mediterranean veggies.  Smoked salmon mousse with dill.  Caramelized onion with cranberry & brie cheese.  Olive tapenade.

A variety of sliced cured meats, soft & hard cheese options, roasted veggies, Jams & mustards, fresh breads, nuts & dried & fresh fruits.

Strawberry gorgonzola salad with raspberry vinaigrette, Caesar salad with croutons & Caesar dressing, Asian Mandarin salad with sesame ginger vinaigrette, Roasted chilled vegetables with our curry citrus dip, Caprese salad with baby mozzarella, fresh basil and cherry tomatoes, Broccoli & cauliflower salad with smoked applewood bacon, Fresh seasonal fruit display and fresh bakery rolls & butter.

Choose either penne or farfalle pasta and have our chef create a pasta dish for you featuring the following toppings…Grilled chicken breast, Italian sausage, steamed broccoli, mushrooms, squash blend, tomatoes, sundried tomatoes, asparagus, green onions, red onions, kalamata olives, Parmesan cheese.  Then choose your sauce from marinara, traditional Alfredo, red bell pepper pesto Alfredo or vodka sauce.

Start with premium all-beef dogs with regular or poppy seed buns, then choose from the following toppings…Homemade beef chili, Shredded Monterey Jack cheese, Queso cheese, diced onions, coleslaw, pickle spears, sweet pickle relish, tomatoes, sport peppers, yellow mustard, spicy brown mustard, ketchup, celery salt, shredded lettuce, chopped smoked applewood bacon, ranch dressing,  jalapenos, BBQ sauce.

A full pizza station with our homemade pizzas to include Pepperoni, Italian sausage, three cheese, buffalo chicken and bruschetta pizzas.